Ferme du Bon Temps
Market garden
La Ferme du Bon Temps is a family farm, with traditional products and activities handed down through the generations and the seasons, but with all the modern amenities. The farm distributes its products all year long. You’re invited to come and meet us and purchase our fresh, dried, frozen, pickled and cooked products. We’ll be expecting you!
Certified since: 2012
Provincial certification(s): Certified 'Relais du Terroirtm' . |
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Our establishment is part of: Parcours Gourmand (Québec city region). | |
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Products : Our crops are the most varied, our farming practices respect the environment, and our processing is artisanal. |
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Contact details Open: all year. Every day. 9h to 18h. Opening hours vary - please call to confirm. |
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Now to get there: Route 138 to St-Joachim, Côte de la Miche sector.
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For a list of all the establishments that are close, indicate the maximum driving distance in kilometres: |
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Evaluation from visitors |  |
News
Local News: To learn more about the region, its events, activities, suggestions for outings, etc. >>
Services
Basic services: Accepts pets under certain conditions - Less than 5 kms from the Route verte.
Complementary services: picnic area, products sales, bus parking, gift wrapping.
Activities
On-site activities offered: organized activities for school groups, organized activities for children, U-pick, tasting, open house, self-guided tour, Meet with the farmer to learn about farm production, products and/or processing methods , mini-farm, nature and wildlife observation, hiking, garden tour, cultural or artistic activities, participation in farm activities, observation of farm activities, observation of processing activities, participation in harvesting.
U-pick: blueberries, pumpkins, squash, gourds.
Productions
Herbs / Spices .
Fruits / Berries : blueberries.
Vegetables : varieties of vegetables.
Maple sap / syrup.
Poultry : turkeys, chickens.
Products
Products
Grain-fed animals.
Animals raised in the pasture.
Seasonings : oils, sauces, dips, vinaigrettes .
Specialty preserves : preserves/jams, compotes, marmalades , fruit sauces, fruit syrups, marinades, home-made ketchups, chutneys.
Herbs : fresh , dried , salted .
Fruits / Berries : dried, fresh.
Vegetables : dried, fresh.
Prepared food.
Eggs.
Maple products.
Vegetarian products.
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