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Cassis et Mélisse

  

Cheese farm

From the "Faisselle", really fresh and hand-molded with a ladle, to the "Tire-Lune", aged ‘tomme’ cheese … Fall in love with our range of organic farm cheeses and other favourite products from the region. An authentic experience for food lovers in a warm, unpretentious atmosphere. Have you tasted our Petit Caprino yet?

Certified since: 2011

Provincial certification(s): Certified 'Gîte du Passanttm' - Certified 'Ferme Découverte' - Certified 'Relais du Terroirtm'  - Ecocert Canada.

Our establishment is part of: Les Routes Gourmandes de Chaudière-Appalaches (Chaudière-Appalaches), Route gourmande des fromages fins du Québec (Provincial Routes / Circuits).

Products : Fresh and ripened cheeses, natural and flavoured, goat’s milk, goat sausages and terrines, quiches, goat’s milk soaps.

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 ALBUM 

Contact details
Aagje Denys et Gary Cooper
212, rang de la Pointe-Lévis
Saint-Damien-de-Buckland
G0R 2Y0
Phone:
418 789-3137
Fax: 418 789-2137

Open: all year. Every day. 10h to 18h.


Now to get there: Hwy 20, Exit 337, Rte 279 South twd St-Damien, 3.5 km past the village of St-Damien, left twd Armagh, 4 km.

GO:    Accès membres
(ex. 333 Marquette, J3V 6F9)

For a list of all the establishments that are close, indicate the maximum driving distance in kilometres:   (max.:100km)

 

 

   
     
  

Rates visit:  free of charge, group rate.
Number of persons : 1-50.
Payment methods: Visa, Master Card, American Express, Interac payment.
Reservations: recommended, required for a group.

Request a booking / information >>

News

Local News: To learn more about the region, its events, activities, suggestions for outings, etc. >>

Services

Other service(s) :  Activities -  Bed & Breakfast

Basic services: English spoken fluently  -  Accepts pets under certain conditions.

Complementary services: picnic area, products sales, explanatory leaflet or panels (in French), gift wrapping, bike shed, other.

Activities

On-site activities offered: organized activities for school groups, organized activities for groups, organized activities for children, tasting, open house, tour with French and English commentary, tours offered in other languages, Meet with the farmer to learn about farm production, products and/or processing methods , playground, courses / workshops, participation in farm activities, caring for the animals , feeding the animals.

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Productions

Goats / Kids.

Products

Products
Specialty cold cuts : sausages, sausage, terrines.
Specialty preserves : jellies.
Cheeses.
Prepared food.
Organic products.
Cosmetic products.
Dairy products.
Vegetarian products.
Various meats (cuts).