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Bergerie des Neiges

 

Livestock farm

Regional Prize-Winner Québec Tourism Awards 2008 and 2010. Proud and authentic sheep breeders for 27 ans, we transform our meat and delicatessen 100% lamb on the farm premises. The boutique taking place in the victorian home also propose : wool (laine du pays), wool duvets and gift ideas around the lamb's theme,guaranteed smile!

Certified since: 2008

Provincial certification(s): Certified 'Ferme Découverte' - Certified 'Relais du Terroirtm' .

Our establishment is part of: Country Roads (Lanaudière).

Products : choice of lamb cuts ,vacuum packed, fresh or frozen, and delicatessen 100% lamb (sausages, merguez, pâtés, cretons, saucissons...).

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 ALBUM 

Contact details
Desneiges Pepin et Pierre Juillet
1401, Rang 5 (Principale)
Saint-Ambroise-de-Kildare
J0K 1C0
Phone:
450 756-8395

Open: all year. Variable schedule.


Now to get there: Hwy 40, Exit 122, Hwy 31 N, Rte 158 W, 1st light, right on Rue St-Pierre, dir. St-Ambroise, 1.5km, left on Boul. Manseau, right on Rte 343 N.(Beaudry), 15k. Light, left, 2.7km

GO:    Accès membres
(ex. 333 Marquette, J3V 6F9)

For a list of all the establishments that are close, indicate the maximum driving distance in kilometres:   (max.:100km)

 

Rates

VISIT  

 
     

Adult 

  6$  

Child (12 and under) 

  4$  

Taxes not included.
Rates visit:  group rate, other rates.
Number of persons : 1-60.
Payment methods: Visa, Interac payment.
Reservations: required for a group.

Request a booking / information >>

News

Local News: To learn more about the region, its events, activities, suggestions for outings, etc. >>

Services

Other service(s) :  Activities

Basic services: English spoken fluently  -  Accepts reservations through travel agencies.

Complementary services: picnic area, interpretation centre / museum, products sales, explanatory leaflet or panels (in French), reception / meeting room, bus parking, other.

Activities

On-site activities offered: organized activities for school groups, organized activities for groups, tasting, open house, self-guided tour, French audio-visual presentation, tour with French and English commentary, tour with French commentary, French audioguide, Meet with the farmer to learn about farm production, products and/or processing methods , courses / workshops.

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Productions

Horses.
Goats / Kids.
Rabbits.
Sheep / Lambs.
Farmed birds : pheasants, partridges.
Poultry : turkeys, chickens.

Products

Products
Grain-fed animals.
Specialty cold cuts : head cheese , mousses, liver pâtés, potted meat, sausages, sausage, terrines.
Wool and textile products.
Various meats (cuts).